Experience the Berkshire Pork difference!
Are you looking for superior-tasting pork?
Pork that is marbled, tender and juicy and perfect for a wide range of cooking methods?
Pork that you can feel good about eating because it’s raised right?
Then experience the Berkshire Pork difference.
YOU REALLY DO HAVE TO TASTE IT TO BELIEVE IT!
Buy our Berkshire Pork for a unique flavour experience!
No matter if you grill, roast, braise, or sauté, it will deliver outstanding, delicious results!
What we offer
Guarantee yourself a delicious supply of Berkshire pork when you order a side of pork.
You can choose to have it cut and wrapped to your specs or choose our standard cut and wrap.
Custom cut and wrap $7.49/lb based on hanging weight - actual weight depends on how you have it cut.
Standard Cut and Wrap $6.95/lb - All roasts and chops are bone in. You can choose to have bacon and ham instead of pork belly and pork leg.
I go over all your options with you whichever you choose.
Sides Average 100lb hanging weight.
Sides qualify for free home delivery to Regina, Saskatoon and MooseJaw
Berkshire Pork Shares - The perfect choice for a well-rounded cook with a small freezer.
Starting at $130 a share contains a variety of delicious pork cuts from a side of pork.
Shares are delivered free to Regina, Moosejaw and Saskatoon meeting points
Join our insiders to get notified when we have shares and what’s in them!
Choose your favourite pork cuts - Roasts, Ribs, Tenderloin, Sausages, bacon, chops, Plus 🇬🇧 British Favourites - Back Bacon, Sausage & Gammon
Minimum order $75 for delivery to a meeting point in Regina, Saskatoon, Moosejaw ($25 delivery fee applies)
Orders over $125 qualify for free delivery to a meeting point.
Orders over $300 qualify for free home delivery to Regina, Saskatoon, Moosejaw
What to do If we are sold out
You can email me and Let me know what you are looking for
or
Join our Insider Community.
As an Insider, you will receive exclusive ordering opportunities, recipes, and farm updates!
Join our insiders & get a copy of my 5 hacks to help you BBQ like a pro!
Pork cuts we offer
Roasts/larger cuts
Boston Butts
Picnics
Full Shoulders
Full Legs
Bone-in and boneless leg roasts
Full Pork Belly/half pork belly
Porchetta
Bone-In loin roasts
Boneless loin Roast
Whole Tenderloin
British Favourites
Back Bacon - unsmoked
Cumberland Sausages
Breakfast sausages
Gammon Roasts & Steaks
Chops, Steaks & Ribs
Tomohawks
Rib chops
Middle cut chops
T-bone chops
2” thick chops
Boneless chops
Side Ribs
Back Ribs
Butt Steaks
Leg Steaks
Hams and Bacon
Hickory smoked hams Roasts & Steaks
Gammon Steaks & Roasts
Hickory smoked side bacon
Other Products
We don’t waste anything on our pigs and some products I don’t list because I keep them for myself BUT let me know if there is something you want and isn’t listed!
Neckbones
Pork Fat for rendering
Leaf Lard
Trim to make sausages
Offal
Jowls
Hocks
Our Pigs live a stress-free life & happily Free-Range Year round
They are slow grown for better flavour.
Fed locally grown grains - (we do not feed antibiotic-laden feed.)
Our Pork
Double-wrapped so it lasts longer in your freezer if you can resist eating it.
Traditional British sausages No Gluten added, sugar-free sausages.
Our butcher does not mix our pork with other farmers pork.
A share is cut to your specs (I go through these with you so that you have a complete understanding of the process)
WE NEVER PROCESS BOARS FOR MEAT - if you have had pork that stinks like piss - it’s a boar - and NO your wife is not imagining it - women are more prone to smell it than men!
